Providing everything a home cook could want from a single appliance, the new NEXUS Steam range cooker from Rangemaster is a unique innovation for the range cooking market. As well as oven roasting, batch baking and rapid cooking, users can now benefit from a dedicated steam cavity that retains food’s vitamins, minerals, nutrients, texture and taste.

The brand new digital touch control fascia allows you to precisely control the steam cavity and multifunction oven to within a single degree for ultimate control and precision. The steam cavity ranges from 40 degrees which is great for defrosting to full steam at 100 degrees or alternatively for sous vide cooking around 57-64 degrees. The multifunction oven ranges from 40-260 degrees with the option to select every degree in between enabling food to be cooked accurately.

This Range cooker features a multifunction oven with 11 functions, a dedicated steam cavity, a glide out grill on the top left and a proving draw on the bottom left.

The induction hob features 5 cooking zones, including a powerful central cooking zone with a power boost function. Induction cooking is efficient and precise, making it ideal for busy kitchens.

The perfectly sealed glass fascia provides effortless style and also ensures no oil, crumbs or moisture can get behind the glass for easy cleaning.